Sunday, May 23, 2010

Mangos.


I'm utterly obsessed with mangos right now. They are so summery and delicious. I love to just eat them raw and sliced.

To check ripeness --- squeeze them and they should be soft like an avocado.

As pretty as the skin is --- you don't eat it. I just use a potato peeler and it comes right off. Then slice the fruit from the core. Mangos have some crazy pit similar to an avocado but you can't just twist the fruit into two halves --- slice wedges of the fruit around the center.
Enjoy!

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